GREG: Hey Drew, before I get to the topics, there was something that came up in some of the research my team gave me and I was reviewing yesterday about you. I got a sense, too, that you, there was some notation — you can tell me, maybe it's wrong — that you were brought in in part because there was a digital-first orientation required at KDP, at Keurig Dr Pepper. Is that true? Is that sort of a specialty of yours, that there was a digital marketing transformation that had to exist or the company is at least in that focus right now? Is that true?
DREW: I think a lot of brands are thinking about, okay, how do they harness the power of digital? I call it my second MBA was when I was an executive at Google and it really showed me the power of data and technology in terms of connecting to customers. And I learned ... I learned how to code. I remember walking into a meeting where many of the senior people at Google are software engineers and data scientists. And I'd say this, they're like, oh, you're the marketing person. And they're like, how can you help me? And you don't understand our world. So I went to a school called General Assembly and learned how to code, got my own GitHub account, learned Python, and said, okay, I'm going to build models.
GREG: (laugh) That's the first time I've ever heard a marketer did this, go ahead, I love it. Go!
DREW: And then I started sitting in rooms and having a whole lot of credibility with the senior product people. It really showed me the power of technology, honestly, in terms of there are models and ways that you can leverage algorithms to drive your brand and your business further and understanding the power of big data and how it's applied. I kind of became this modern digital CMO, and I credit that time at Google. Since then I've been much more the digital CMO, even though I grew up in the traditional space, the traditional brand-building space. And so I bring the combination of both, but I love technology. I believe it becomes a powerful way that the CMO role evolves. I think it actually changes it dramatically. That's one of the reasons I came to KDP.
GREG: I love that. Yeah, that's so interesting. And you're right, Google would've given you a problem. And by the way, I'm looking at your background here. It wasn't that long ago. Just to be clear, this is not something you did when you were a young kid. I learned tech because I was living in New York City, I had no money, no money, I mean literally no money. I slept in the dining room of an apartment that I shared rent with. That was what it took to be in New York City at the time. But because I had no money, I would just stay late, and I taught myself how to do tech because I didn't have anyplace to go. I didn't have any money. And they'd let me stay in the office as late as I wanted. What do they care in those years? Yeah, isn't that funny? But you did that later, you devoted the time. That's impressive.
DREW: It's interesting, Greg, because I believe if you're going to be a relevant CMO, you have to be willing to change. And a lot of that change is recent because hey, as of a year and a half ago, we didn't have this thing called ChatGPT, now we have —
GREG: It's crazy.
DREW: ChatGPT. When I was ... In my first CMO job at Best Buy, the iPhone had just really started to take hold. And then we have things like TikTok that didn't exist. And I'd say this, the last 10 years of my journey — or 12 years — I feel like have been a constant treadmill of just staying current and evolving your career to what becomes powerful drivers to the business. It's exciting. Some people could find it overwhelming. I love it. I constantly ... I do much more reading outside of work in terms of data and technology and where things are going than I ever did before. And I think you have to because —
GREG: I think you have to.
DREW: You have to move at the speed of tech.
GREG: And I think having a forward orientation to the world is probably so important. It's certainly something I've pushed my kids. I think honestly, it's probably key to my own personal success. I was always just one step ahead. And you take ChatGPT, how crazy it is now. I mean, I don't know if you've seen the stats, but they're having 800 million users a week. I mean, that's insane. I can't even conceptualize a product this new. And what's really funny is I see — and all due respect to my wife, who's not tech oriented, she comes from fashion, so she's about as far removed — but what's interesting is that when I see her and her friends talking about it, I go, oh boy, we've really jumped the shark. This is happening faster than it ever could because that didn't happen 20 years ago when the internet came around.
DREW: It's happening faster than ever. And I say this, media is changing faster than ever, the technology around it is changing faster than ever. We talk about how to use ChatGPT for search, and I think this is where disruption will happen and where also brands may fall behind if they don't stay current on it. I feel like there's a huge opportunity, and I think it's part of the CMO's role too within a company to be the one who can help a company feel comfortable around this landscape and around technology. Because
I would say this in other functional areas — finance, supply chain — yes, technology is important and evolves, but in our world where media is an important part of what we do, the media cycle and the change of media and technology is happening at light speed, right? Netflix, for example, that's an important media platform. Amazon, retail media. And so I feel like these things can be unknowns to executive teams and they could scare them in a way. You have to be a little bit of a person who can help translate things for your peer executive team. And you have to make sure that you're not talking in tongues because it can seem scary to them. They're like, Drew, why do I need to worry about ChatGPT? I've done well without it. And you're like, well, our consumer, to your point, we now have 800 million people on ChatGPT. I think we have to care about it and we can't push it off to the side.
GREG: Right, right. Yeah. I have a very funny question, Drew. We really have to get to our other topics here, but I'm having so much fun with this. Listen, obviously there's a lot of AI and efficiency, I see a lot of movement around effectiveness for advertising impact and personalization and a bunch of ... So there's a lot of ... I can get the opportunities for us in marketing. I've not really seen people talk about building AI into a product. Do you envision ... So given your learned status, the fact that you read, think about things. Is there something in beverages that gets affected by AI in the beverage, not the business, not the supply chain, but in the actual, is there anything that would ... Or no, the product will carry on as it is?
DREW: Well, I think AI is going to help us develop better beverages. We now ... I tell this to people within the company, I have marketers that are using agents to help build better beverage concepts, to build better packaging. And if you had asked people in this company, and I've been here now nine months, would marketers be using agents to do this? People would be like, no. The team is now using agents and asking them questions and guiding us on the product journey. And when we start combining that with data that's coming from social media, we now can stay on top of flavors and emerging trends and do things differently and create some interesting beverages that you may not have wanted to create before. And I use this, as I call it, this is the hummus example.
GREG: (laugh) I can't imagine where this is going, okay, but I'm listening. Go ahead.
DREW: This is the hummus example. When I was a Greek kid, I ate this thing called hummus. I remember my mom would pack it and I'd go to school with it and other kids would make fun of me saying, Look at the kid who's eating this thing called humus or whatever. Now you walk into a store, and how many shelves are filled with all varieties of hummus, right?
GREG: Yep. I had it last night at a Mediterranean restaurant. Absolutely right.
DREW: AI is going to help us get to what the hummus is in beverage faster and much sooner and know how to get to the lead consumers that will make that adopted faster. That's where AI will have a tremendous benefit, I think, in the beverage industry.
GREG: I happen to know the Coke business a little bit because a bunch of people, one, they've been a member and I talked to them a lot and I've spent time in Atlanta, blah, blah, blah. A bunch of ... My chairman was one was a guy from Coke at one point, long story. So we know those freestyle machines that they developed and put those, so you would think, oh, that's about personalization in beverage. It might serve that purpose, that's fine. But really what those freestyle machines that is sitting in Wendy's, I noticed the other day, but those freestyle Coke machines are to send data back to what consumer tastes are changing by area and neighborhood. It's a data return path. To know that? That's crazy.
DREW: It's super valuable when you get these signals and you can get these signals faster. AI lets you identify those signals faster and then do things with them. And I think that's what I love about where we are at KDP, because we don't have to build a freestyle and get it out there. We have now great ways to get —
GREG: You have all the systems.
DREW: That same kind of learning.
GREG: Oh, interesting, okay. That sounds like a little secret sauce. Okay, well, Drew, here, let's jump on, because otherwise, you and I are going to get to all topics and not the ones that are supposed to be part of Building Better CMOs. So as you look out at some of the advice that's been given to you over the years that people have shared with you, have suggested to you, that maybe they even meant it innocuously, they weren't even really saying anything, but it really struck a chord with you. What is the best advice that you think, if you could think back, that you think you've been given?
DREW: Have patience. I think sometimes we don't have as much patience to let situations evolve. And then I would also say, there's a lot of people that will give you advice in your career, that you should take advice from people that have fruit on the tree. And fruit on the tree is this —
GREG: (laugh)
DREW: Right? It's really important because now I think my wife was scrolling on, we have these doomscrolls and there are all these people that will give you advice — advice on what to eat, on how to move about your day — but you need to just be careful where you get your advice from and always look to people that have done the thing that you want to do.
GREG: Okay.
DREW: And so that was something that —
GREG: So evaluate the source is basically what you're saying.
DREW: Yeah, evaluate the source, and also the kind of executive or the kind of leader or the kind of father you want to be, right? There's no right or wrong to sometimes situations, but it's more like, Hey, where do I want to go 10 years from now? What kind of CMO do I want to be? And I think when you get advice from people that have climbed the hill, gotten to where you want to go, that's the most valuable advice. And I think there's a lot of stuff that gets thrown at us in terms of do this, do that. There's no shortage of conferences for CMOs, so I always say it is really the quality of the advice that you get, and I probably didn't appreciate that as much early in my career.
GREG: Let's go back to your first one though, because this is the one that gives me the chills because I would think my team who listens to this would call BS on me if I was to say otherwise. But I think patience or impatience, impatience is my probably greatest attribute. I thought business rewards fast decisions, move quick, and so on. But you're suggesting patience. Talk a little bit more about that. As much as it's hard for me to listen to, Drew, just so you know. Go ahead. (laugh)